Introduction
Are you a fan of Nutella? Do you love muffins? If the answer is yes, then you’re in for a treat! This recette muffins Nutella Marmiton is the perfect combination of two of the world’s most beloved treats. With this recipe, you can make a batch of delicious, moist muffins that are filled with gooey Nutella goodness. Whether you’re looking for a snack to enjoy with your morning coffee or a dessert to impress your guests, these muffins are sure to satisfy your sweet tooth.
Ingredients
For the Muffins: – 1 1/2 cups all-purpose flour – 1/2 cup granulated sugar – 1/4 cup unsalted butter, melted – 1/4 cup vegetable oil – 2 large eggs – 1/2 cup whole milk – 2 teaspoons baking powder – 1/2 teaspoon salt – 1/2 cup Nutella For the Topping: – 1/4 cup Nutella – 1/4 cup chopped hazelnuts
Instructions
1. Preheat your oven to 375 degrees Fahrenheit and line a muffin tin with paper liners. 2. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt. 3. In a separate bowl, whisk together the melted butter, vegetable oil, eggs, and milk. 4. Pour the wet ingredients into the dry ingredients and stir until just combined. 5. Spoon the muffin batter into the prepared muffin tin, filling each liner about 2/3 of the way full. 6. Add a spoonful of Nutella to the center of each muffin. 7. Use a toothpick to swirl the Nutella into the muffin batter. 8. Bake the muffins for 18-20 minutes, or until a toothpick inserted into the center comes out clean. 9. Remove the muffins from the oven and let them cool in the muffin tin for 5 minutes before transferring them to a wire rack to cool completely. 10. Once the muffins are cooled, melt the remaining Nutella in the microwave or on the stove. 11. Drizzle the melted Nutella over the tops of the muffins and sprinkle with chopped hazelnuts. 12. Serve and enjoy!
Nutritional Information
– Serving Size: 1 muffin – Calories: 280 – Total Fat: 15g – Saturated Fat: 6g – Trans Fat: 0g – Cholesterol: 45mg – Sodium: 200mg – Total Carbohydrates: 33g – Dietary Fiber: 1g – Sugars: 19g – Protein: 4g
Cooking Time
– Total Time: 35 minutes – Prep Time: 15 minutes – Cook Time: 20 minutes
Equipment
– Muffin tin – Paper liners – Mixing bowls – Whisk – Toothpick – Wire rack
Serving Suggestions
These muffins are delicious on their own, but you can also serve them with a dollop of whipped cream or a scoop of vanilla ice cream. They make a great addition to a brunch spread or a dessert table.
Variations
If you’re feeling adventurous, you can try adding different fillings to these muffins. Some tasty options include peanut butter, chocolate chips, or fresh berries. You can also experiment with different toppings, such as shredded coconut or caramel sauce.
Substitutions
If you don’t have Nutella on hand, you can substitute it with any other chocolate hazelnut spread. You can also use almond butter or peanut butter as a filling instead.
Storage
These muffins will keep for up to 3 days at room temperature in an airtight container. You can also freeze them for up to 3 months.
Tips
– Be sure to fill the muffin liners only 2/3 of the way full, so that there is enough room for the Nutella filling. – Use a toothpick to swirl the Nutella into the muffin batter, but be careful not to over-mix. – Let the muffins cool in the muffin tin for 5 minutes before transferring them to a wire rack to cool completely. – Drizzle the melted Nutella over the muffins while it is still warm, so that it spreads evenly.
Notes
These muffins are best served warm, but they can also be enjoyed at room temperature.
Frequently Asked Questions
Q: Can I use a different type of flour for this recipe? A: Yes, you can use whole wheat flour or a gluten-free flour blend if you prefer. Q: Can I make these muffins ahead of time? A: Yes, you can make the muffins up to 2 days in advance and store them in an airtight container at room temperature. Q: Can I freeze these muffins? A: Yes, you can freeze the muffins for up to 3 months. Just be sure to wrap them tightly in plastic wrap or aluminum foil before placing them in the freezer.
Conclusion
In conclusion, these recette muffins Nutella Marmiton are a delicious and easy-to-make treat that is sure to satisfy your sweet tooth. With a moist and fluffy texture and a gooey Nutella center, these muffins are perfect for any occasion. Whether you’re baking for a special event or just for yourself, you can’t go wrong with this recipe. So why not give it a try and see for yourself how delicious these muffins can be?