Substitute Butter In Banana Bread, Best Banana Bread Recipe. Soft, Moist, speckled and no butter recipe. Quick and easy too!!, Yum, Homemade Banana Bread, , substitute-butter-in-banana-bread, The Cake Boutique.
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Best Banana Bread Recipe. Soft, Moist, speckled and no butter recipe. Quick and easy too!!
Banana bread is a type of quick bread made from over ripe mashed bananas. This recipe of banana bread is is EASY, moist, soft, full of banana flavor and has speckles!!!
We only need simple ingredients flour, eggs, oil, salt baking soda, sugar and of course over ripe bananas. You can squeeze in your busy schedule as the prep time is hardly 15 minutes, If you have over ripe black speckled bananas don’t waste them. This a best way to use them up.. make Banana Bread!! This is a fool proof banana bread recipe. It’s great for breakfast along with a cup of hot coffee or tea or as a snack or even as a desert with a scoop of vanilla ice cream. This is a kid friendly recipe. You can cut the sugar from 1 cup to 3/4 cup and make if more healthy. Still it taste delicious because of the nature sugars from the overripe bananas.
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Ingredients
Over ripe Bananas Mashed-3
Flour- 2 Cups
Salt-1/2 Teaspoon
Baking Soda-1 Teaspoon
Oil-1/3 Cup
Sugar-1 Cup
Eggs-2
Youtube video by Yum
Get dinner on the table with food network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts. Webripe bananas are used in banana bread because they have a stronger, more pronounced flavor. There are several ways to help bananas ripen faster so that you can make banana bread. Here are my preferred methods:
Heat the oven to 350 degrees f and line a baking sheet with parchment paper. This post may contain affiliate links. Read my disclosure policy. Webi made this banana bread a while ago and it was the best banana bread i've ever had. Very rich and moist with lots of banana flavor. This recipe calls for 1 cup of mashed banana which is great. Many recipes call for 1 or 2 bananas, but bananas are different sizes. I like the exact measurement. And the sour cream along with the butter puts it.
There are several ways to help bananas ripen faster so that you can make banana bread. Here are my preferred methods: Ripen bananas in the oven. Heat the oven to 350 degrees f and line a baking sheet with parchment paper. This post may contain affiliate links.
Ripen bananas in the oven. Heat the oven to 350 degrees f and line a baking sheet with parchment paper.
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Here are my preferred methods: Ripen bananas in the oven. Heat the oven to 350 degrees f and line a baking sheet with parchment paper. This post may contain affiliate links. Read my disclosure policy. Webi made this banana bread a while ago and it was the best banana bread i've ever had.