Sugar Cookie Cold Foam: Indulge In This Deliciously Creamy Treat

Sugar Cookie Cold Foam: Indulge In This Deliciously Creamy Treat

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6 OffMenu Starbucks Drinks That Will Boost Your Morning Cupcakes
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If you’re looking for a sweet and refreshing way to treat yourself, then look no further than the delectable world of sugar cookie cold foam. This creamy, frothy delight is perfect for indulging in on a hot summer day, or for adding a little something special to your morning coffee. With two amazing recipes to choose from, you’re sure to find the perfect sugar cookie cold foam to suit your tastes.

Recipe 1: Classic Sugar Cookie Cold Foam

Ingredients:

  • 1/2 cup heavy cream
  • 1/4 cup granulated sugar
  • 1 tsp vanilla extract
  • 1 tbsp sugar cookie mix
  • 1 cup iced coffee

Instructions:

  1. In a mixing bowl, beat together the heavy cream, granulated sugar, vanilla extract, and sugar cookie mix until stiff peaks form.
  2. Pour the iced coffee into a glass.
  3. Spoon the sugar cookie cold foam on top of the iced coffee.
  4. Enjoy your delicious sugar cookie cold foam!
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Nutritional Information:

  • Calories: 180
  • Fat: 11g
  • Carbohydrates: 20g
  • Protein: 1g

Cooking Time:

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes

Equipment:

  • Mixing bowl
  • Electric mixer
  • Glass
  • Spoon

Serving Suggestions:

Serve your sugar cookie cold foam with some freshly baked cookies or a slice of cake for the ultimate indulgence.

Variations:

For a dairy-free version, substitute the heavy cream for coconut cream or almond milk. You can also experiment with different flavors of cookie mix or add a sprinkle of cinnamon for an extra kick.

Substitutions:

If you don’t have sugar cookie mix on hand, you can substitute it for any other type of cookie mix or even some crushed up cookies of your choice.

Storage:

Store any leftover sugar cookie cold foam in an airtight container in the fridge for up to 2 days.

Tips:

Make sure to beat the heavy cream until stiff peaks form to ensure that your sugar cookie cold foam is light and fluffy.

Notes:

This recipe makes enough sugar cookie cold foam for one serving.

Frequently Asked Questions:

Q: Can I use regular milk instead of heavy cream?
A: While you can use regular milk, it won’t create the same frothy texture as heavy cream.

Q: Can I use hot coffee instead of iced coffee?
A: You can, but it may cause the sugar cookie cold foam to melt faster.

Recipe 2: Vegan Sugar Cookie Cold Foam

Ingredients:

  • 1/2 cup coconut cream
  • 1/4 cup granulated sugar
  • 1 tsp vanilla extract
  • 1 tbsp sugar cookie mix
  • 1 cup iced coffee

Instructions:

  1. In a mixing bowl, beat together the coconut cream, granulated sugar, vanilla extract, and sugar cookie mix until stiff peaks form.
  2. Pour the iced coffee into a glass.
  3. Spoon the sugar cookie cold foam on top of the iced coffee.
  4. Enjoy your delicious vegan sugar cookie cold foam!
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Nutritional Information:

  • Calories: 120
  • Fat: 7g
  • Carbohydrates: 20g
  • Protein: 0g

Cooking Time:

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes

Equipment:

  • Mixing bowl
  • Electric mixer
  • Glass
  • Spoon

Serving Suggestions:

Serve your vegan sugar cookie cold foam with some vegan cookies or a slice of vegan cake for the ultimate indulgence.

Variations:

You can experiment with different flavors of cookie mix or add a sprinkle of cinnamon for an extra kick.

Substitutions:

If you don’t have sugar cookie mix on hand, you can substitute it for any other type of vegan cookie mix or even some crushed up vegan cookies of your choice.

Storage:

Store any leftover vegan sugar cookie cold foam in an airtight container in the fridge for up to 2 days.

Tips:

Make sure to beat the coconut cream until stiff peaks form to ensure that your vegan sugar cookie cold foam is light and fluffy.

Notes:

This recipe makes enough vegan sugar cookie cold foam for one serving.

Frequently Asked Questions:

Q: Can I use almond milk instead of coconut cream?
A: While you can use almond milk, it won’t create the same frothy texture as coconut cream.

Q: Can I use hot coffee instead of iced coffee?
A: You can, but it may cause the vegan sugar cookie cold foam to melt faster.

Final Thoughts

Sugar cookie cold foam is a deliciously indulgent treat that’s perfect for satisfying your sweet tooth. Whether you prefer the classic recipe or the vegan version, you’re sure to love the creamy, frothy goodness that this drink has to offer. So go ahead and give it a try – you won’t be disappointed!

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