Ice cream sandwiches are the perfect summer treat. Whether you’re enjoying them at a family barbecue or cooling off after a day at the beach, they’re always a crowd-pleaser. And when it comes to ice cream sandwiches, Trader Joe’s has some of the best options out there. So, we’ve put together two recipes using Trader Joe’s ice cream sandwiches that are sure to satisfy your sweet tooth.
Recipe 1: Chocolate Chip Cookie Dough Ice Cream Sandwich
Ingredients:
- 1 box of Trader Joe’s Chocolate Chip Cookie Dough Ice Cream Sandwiches
- 1/2 cup of mini chocolate chips
- 1/4 cup of chopped walnuts (optional)
Instructions:
- Preheat your oven to 350 degrees.
- Unwrap the ice cream sandwiches and place them on a baking sheet lined with parchment paper.
- Sprinkle the mini chocolate chips and chopped walnuts on top of the ice cream sandwiches.
- Bake in the oven for 3-5 minutes or until the chocolate chips are melted and the walnuts are lightly toasted.
- Remove from the oven and let cool for a few minutes before serving.
Nutritional Information:
Serving Size: 1 sandwich
Calories: 360
Total Fat: 18g
Saturated Fat: 9g
Cholesterol: 45mg
Sodium: 200mg
Total Carbohydrates: 47g
Dietary Fiber: 2g
Sugars: 30g
Protein: 5g
Cooking Time:
5-10 minutes
Equipment:
- Baking sheet
- Parchment paper
Serving Suggestions:
Serve with a cold glass of milk or a scoop of vanilla ice cream.
Variations:
Try swapping out the chocolate chips for white chocolate chips or adding in some chopped pecans instead of walnuts.
Substitutions:
If you’re not a fan of walnuts, you can leave them out or substitute them with another nut like almonds or cashews.
Storage:
Store any leftover ice cream sandwiches in an airtight container in the freezer for up to 1 week.
Tips:
- Be sure to watch the ice cream sandwiches closely in the oven as they can melt quickly.
- If you want a more toasted flavor, you can bake the ice cream sandwiches for a few minutes longer.
Frequently Asked Questions:
Q: Can I use a different brand of ice cream sandwiches?
A: Yes, you can use any brand of ice cream sandwiches for this recipe.
Recipe 2: Peanut Butter Cup Ice Cream Sandwich
Ingredients:
- 1 box of Trader Joe’s Peanut Butter Cup Ice Cream Sandwiches
- 1/4 cup of chopped peanuts
- 1/4 cup of mini peanut butter cups
Instructions:
- Unwrap the ice cream sandwiches and place them on a serving platter.
- Sprinkle the chopped peanuts and mini peanut butter cups on top of the ice cream sandwiches.
- Place in the freezer for 10-15 minutes to allow the toppings to set.
- Remove from the freezer and serve.
Nutritional Information:
Serving Size: 1 sandwich
Calories: 390
Total Fat: 23g
Saturated Fat: 9g
Cholesterol: 35mg
Sodium: 300mg
Total Carbohydrates: 41g
Dietary Fiber: 2g
Sugars: 29g
Protein: 8g
Cooking Time:
10-15 minutes
Equipment:
- Serving platter
- Freezer
Serving Suggestions:
Serve with a cold glass of milk or a drizzle of chocolate sauce.
Variations:
Try swapping out the chopped peanuts for chopped pretzels or adding in some caramel sauce for a sweet and salty twist.
Substitutions:
If you’re not a fan of peanut butter cups, you can leave them out or substitute them with another candy like chopped Snickers or Butterfinger.
Storage:
Store any leftover ice cream sandwiches in an airtight container in the freezer for up to 1 week.
Tips:
- Be sure to let the ice cream sandwiches sit out for a few minutes before serving to allow them to soften slightly.
- If you want a more crunchy texture, you can freeze the chopped peanuts and peanut butter cups before adding them to the ice cream sandwiches.
Frequently Asked Questions:
Q: Can I use a different type of nut?
A: Yes, you can substitute the peanuts with another nut like almonds or cashews.
Final Thoughts
Trader Joe’s ice cream sandwiches are the perfect canvas for creating delicious and unique treats. Whether you prefer a classic chocolate chip cookie dough or a peanut butter cup twist, these recipes are sure to satisfy your sweet tooth. So, grab a box of Trader Joe’s ice cream sandwiches and get creative in the kitchen. Your taste buds will thank you.