Vegan Pumpkin Muffins Healthy, Delicious Vegan Pumpkin Spice Muffins, Sara’s Bites, VEGAN PUMPKIN MUFFINS – THE SIMPLE VEGANISTA, veganista bakes, vegan-pumpkin-muffins-healthy, The Cake Boutique.
These vegan pumpkin muffins are super moist inside and such a cozy treat. Even though fall is nearly non-existent here in Texas, I love having them for breakfast with my coffee because they make me think of leaves falling and beautiful fall weather. ? ?
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?️ PRINT RECIPE HERE: sarasbites.com/
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?INGREDIENTS:
Dry:
◾️2 cups all-purpose flour
◾️1/2 tsp baking soda
◾️2 tsp baking powder
◾️1 tsp cinnamon
◾️1/4 tsp nutmeg
◾️1/2 tsp pumpkin pie spice
◾️1/2 tsp salt
Wet:
◾️1 15oz can pure pumpkin
◾️1/4 cup vegetable or coconut oil
◾️1 cup oat milk, room temp (or coconut, almond, any other plant-based milk)
◾️1/4 cup brown sugar
◾️3/4 cup white sugar
Bake at 350 degrees for 25-30 min or until toothpick comes out clean
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KITCHEN TOOLS (AFFILIATE)
?Glass Mixing Bowls – amzn.to/3pYc2e2
?Hand Mixer – amzn.to/2N0ivXt
?Muffin Pan – amzn.to/3dLOEgx
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MUSIC:
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Coco Islands by Scandinavianz soundcloud.com/scandinavianz
Creative Commons — Attribution 3.0 Unported — CC BY 3.0
Free Download / Stream: bit.ly/3hEhxNp
Music promoted by Audio Library youtu.be/JOhLI-e7Qk8
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#pumpkin #vegan #dessert
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Youtube video by Sara’s Bites
Combine lukewarm almond milk with vinegar and set it aside for 5 minutes to make buttermilk. After you set the oven to preheat, whisk together whole wheat flour,. In a medium bowl, whisk together flour, baking soda, baking powder, and spices. In a large bowl, use a hand mixer or whisk to cream together the.
These pumpkin spice muffins are so delicious and. Preheat the oven to 350°f (180°c). Sift the flour into a mixing bowl and add the brown and white sugar, baking. Divide the batter among the muffin pan, using about ⅓ cup per muffin. Decorate the tops with more chocolate chips and/or walnut pieces, if desired. Bake for 18 to 20 minutes or. Preheat the oven to 350 degrees f. Spray a muffin tin with cooking spray and set aside. In a small bowl whisk together flour, baking soda, spices, and salt.
In a medium bowl, whisk together flour, baking soda, baking powder, and spices. In a large bowl, use a hand mixer or whisk to cream together the. This recipe is incredibly easy to make, super low in sugar, totally vegan and gluten free. These pumpkin spice muffins are so delicious and. Preheat the oven to 350°f (180°c).
This recipe is incredibly easy to make, super low in sugar, totally vegan and gluten free. These pumpkin spice muffins are so delicious and.
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In a large bowl, use a hand mixer or whisk to cream together the. This recipe is incredibly easy to make, super low in sugar, totally vegan and gluten free. These pumpkin spice muffins are so delicious and. Preheat the oven to 350°f (180°c). Sift the flour into a mixing bowl and add the brown and white sugar, baking. Divide the batter among the muffin pan, using about ⅓ cup per muffin.