Yule Log Quiz Questions

Yule Log Quiz Questions

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The holidays are the perfect time to gather with family and friends, enjoy delicious food, and play games. If you’re looking for a fun and festive activity to add to your holiday party, why not try Yule Log Quiz Questions? This game combines the traditional Yule Log dessert with a trivia quiz that’s sure to get everyone in the holiday spirit.

Ingredients

  • 1 cup cake flour
  • 1/2 cup cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 4 large eggs, separated
  • 1 cup granulated sugar, divided
  • 1/3 cup whole milk
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon cream of tartar
  • 1/2 cup heavy cream
  • 1/4 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 cup chocolate chips
  • 1 tablespoon vegetable oil
  • Assorted candy decorations

Instructions

  1. Preheat oven to 350°F. Line a 15×10-inch jelly-roll pan with parchment paper.
  2. In a medium bowl, whisk together cake flour, cocoa powder, baking powder, and salt.
  3. In a large bowl, beat egg yolks and 3/4 cup granulated sugar with an electric mixer until thick and pale yellow. Beat in milk and vanilla extract. Gradually fold in flour mixture until just combined.
  4. In a separate large bowl, beat egg whites and cream of tartar with an electric mixer until soft peaks form. Gradually beat in remaining 1/4 cup granulated sugar until stiff peaks form. Fold egg white mixture into cake batter until just combined.
  5. Spoon batter into prepared pan and spread evenly. Bake for 12-15 minutes or until cake springs back when lightly touched.
  6. Meanwhile, lay a clean kitchen towel on a flat surface and dust with powdered sugar. Once the cake is done, immediately invert onto prepared towel. Carefully peel off parchment paper and roll up cake and towel together, starting at one short end. Let cool completely on wire rack.
  7. In a large bowl, beat heavy cream, powdered sugar, and vanilla extract with an electric mixer until stiff peaks form. Cover and refrigerate until ready to use.
  8. Unroll cooled cake and spread whipped cream evenly over surface. Roll up cake tightly, starting at one short end. Place seam-side down on serving platter.
  9. In a small microwave-safe bowl, microwave chocolate chips and vegetable oil on high for 30 seconds. Stir until smooth. Drizzle over cake and top with assorted candy decorations.
See also  Yule Log Rolling Tips

Nutritional Information

Calories: 240 per serving
Total Fat: 11g
Saturated Fat: 6g
Cholesterol: 95mg
Sodium: 120mg
Total Carbohydrates: 33g
Dietary Fiber: 1g
Sugars: 24g
Protein: 4g

Cooking Time

Preparation Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes

Equipment

  • 15×10-inch jelly-roll pan
  • Parchment paper
  • Electric mixer
  • Clean kitchen towel
  • Wire rack
  • Serving platter
  • Small microwave-safe bowl

Serving Suggestions

Serve Yule Log Quiz Questions as a festive dessert at holiday parties or gatherings. Cut into slices and enjoy with a cup of hot cocoa or coffee.

Variations

Try different candy decorations to customize your Yule Log Quiz Questions. You could also add chopped nuts or dried fruit to the whipped cream filling for added texture and flavor.

Substitutions

If you don’t have cake flour, you can make your own by combining all-purpose flour and cornstarch. For every cup of cake flour, use 3/4 cup all-purpose flour and 2 tablespoons cornstarch. You can also substitute the heavy cream with whipped topping or whipped coconut cream for a dairy-free option.

Storage

Store Yule Log Quiz Questions covered in the refrigerator for up to 3 days.

Tips

  • Be sure to roll up the cake in the kitchen towel while it’s still warm to prevent cracking.
  • Make sure the heavy cream is very cold before whipping it into stiff peaks.
  • Let the cake cool completely before spreading the whipped cream to prevent it from melting.
  • Drizzle the chocolate over the cake just before serving to prevent it from hardening and cracking.

Notes

Yule Log Quiz Questions is a fun and festive way to celebrate the holidays with friends and family. This recipe makes a delicious and decadent dessert that’s sure to impress.

See also  History Of Yule Log Cake

Frequently Asked Questions

What is a Yule Log?

A Yule Log is a traditional Christmas dessert that originated in France. It’s made with a sponge cake that’s filled with whipped cream and rolled up to create a log-shaped dessert. The outside of the cake is often decorated with chocolate frosting or ganache to resemble a log.

What kind of candy decorations can I use?

You can use any kind of candy decorations that you like, such as sprinkles, candy canes, or chocolate chips. Get creative and have fun with it!

Can I make this recipe ahead of time?

Yes, you can make the cake and whipped cream filling ahead of time and store them separately in the refrigerator. When you’re ready to serve, simply unroll the cake, spread the whipped cream, and roll it up again. Drizzle with chocolate and add the candy decorations just before serving.

Yule Log Quiz Questions is a fun and festive way to celebrate the holidays with loved ones. This recipe is easy to make and customizable with your favorite candy decorations. Give it a try and impress your guests with your trivia knowledge and baking skills. Happy holidays!

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